Nick's Steakhouse & Pizza

OUR MENUS
Lunch
Dinner

ENTRÉES

Served with tossed salad, garlic toast, vegetables and choice
of baked potato, fries, rice or mashed

Chicken Breast ~ Charbroiled chicken breast served with lemon, oregano and spices

Teriyaki Chicken ~ Charbroiled chicken breast sautéed in Nick's homemade Hawaiian-styled sauce, topped with chunks of pineapples

Chicken Parmesan ~ Charbroiled chicken breast topped with meat sauce & mozzarella cheese

Thai Chicken ~ Charbroiled Chicken Breast in a sweet & spicy Thai sauce

Ribs & Chicken ~ Baby back ribs and breast of chicken were meant for each other

Pepper Steak ~ Strips of beef, onions, tomatoes, green peppers and mushrooms sautéed in our delicious sauce

Pepper Chicken ~ Strips of succulent chicken sauteed with onions, tomatoes, green peppers and mushrooms in our delicious sauce

Liver & Onions ~ Lightly breaded beef liver, served with sautéed onions topped with gravy & bacon

Lamb Chops ~ Charbroiled with lemon and oregano

Baby Back Ribs ~ Tender racks of ribs basted in Nick's homemade BBQ sauce

Salmon ~ Boneless, skinless fillet of Salmon, panfried, broiled or poached and seasoned with lemon and spices

Sole ~ Lightly breaded fillets of Holland Sole, panfried and delicately seasoned

Lobster ~ Two 7 oz. Cuban Lobster Tails, served with hot drawn butter